Dairy applications
Suitable Solutions to extend the shelf life:
Sauces & Dressings
Suitable Solutions to extend the shelf life:
Suitable Solution to control fat rancidity:
Flavomix AX200™
Application in sauces/dressings containing high percentage of unsaturated oil (rapeseed, sunflower) to avoid fat rancidity.
Replacement of synthetic antioxidants such as BHT, EDTA etc.
AX200 can also replace tocopherols and rosemary extracts which have an E-number in their declaration.