Food IngredientsVITACEL® Dietary Fibers

Dietary fibers under the brand name "VITACEL" are produced by the largest fiber producer in the world, J. Rettenmeier & Sohne (JRS) based in Germany.

Indicative advantages:

• Maintain freshness and increase efficiency
• Reduce cost
• Enrichment & claiming
• Strengthening of the flour
• Gluten-free / non-allergenic

Insoluble

  • Apple Fiber
  • Bamboo Fiber
  • Oat Fiber
  • Pea Fiber
  • Potato gfiber
  • Rice Fiber
  • Sugar Fiber
  • Wheat Fiber

Soluble:

  • Psyllium Fiber
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Food IngredientsVIVAPUR® Colloidal Systems

  • MC (methyl cellulose)
  • MCC (microcrystalline cellulose)
  • HPMC
  • Powdered cellulose

Vivapur MC (Methylcellulose) and HPMC (Hydroxypropyl methylcellulose) are water binders which create thermally irreversible gels, thus ideal for low cost. Available in different grades depending on customers’ needs.

Applications:

  • Meatless products (vegan)
  • Cheese fillings
  • Gluten free bakery wares (cakes, bread etc.)

Powdered cellulose (L series) are celluloses that are used in dairy, meat and bakery industry.

  • Anticaking agent in grated cheese
  • In sausages as an emulsifier
  • In cakes as a stabilizer