Food IngredientsVITACEL® Dietary Fibers

Dietary fibers under the brand name "VITACEL" are produced by the largest fiber producer in the world, J. Rettenmeier & Sohne (JRS) based in Germany.

Indicative advantages:

• Maintain freshness and increase efficiency
• Reduce cost
• Enrichment & claiming
• Strengthening of the flour
• Gluten-free / non-allergenic


  • Apple Fiber
  • Bamboo Fiber
  • Oat Fiber
  • Pea Fiber
  • Potato gfiber
  • Rice Fiber
  • Sugar Fiber
  • Wheat Fiber


  • Psyllium Fiber
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New Project - 2021-10-22T145254.976

Food IngredientsVIVAPUR® Colloidal Systems

  • MC (methyl cellulose)
  • MCC (microcrystalline cellulose)
  • HPMC
  • Powdered cellulose

Vivapur MC (Methylcellulose) and HPMC (Hydroxypropyl methylcellulose) are water binders which create thermally irreversible gels, thus ideal for low cost. Available in different grades depending on customers’ needs.


  • Meatless products (vegan)
  • Cheese fillings
  • Gluten free bakery wares (cakes, bread etc.)

Powdered cellulose (L series) are celluloses that are used in dairy, meat and bakery industry.

  • Anticaking agent in grated cheese
  • In sausages as an emulsifier
  • In cakes as a stabilizer