NATURAL COCOA POWDER (ULTRA LOW FAT 0-2%)
The cocoa powder is obtained by means of extruding, pressing, extraction and pulverizing out of purely West African cocoa beans.
Suitable for high-protein products
ALKALIZED BLACK COCOA POWDER 0-2%
It imparts that characteristic dark color but very little chocolate flavor or fat, resulting in a more dry or crumbly product
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